Est. 2009

Seafood | Grill | Wood-Fired Pizza


'Unfortunately, due to a fire in October, we will temporarily be closed for refurbishment until Spring 2020.

Please keep an eye on out Facebook page at for further updates.
For any urgent enquiries, wedding queries, or bookings for Spring onward, please contact [email protected].

Sample Evening Menu

While you wait

  • Grilled baby chorizo £8
  • Nocellara olives (v) £5
  • Hummus, crudités £5
  • Padron peppers, sea salt (v) (gf) £5½
  • Sourdough bread, olive oil, balsamic £6½

To Start

  • Cornish oysters, shallot vinegar (2) (gf) £7
  • add a glass of chilled Cloudy Bay Sauvignon £9½
  • Monkfish scampi, curry mayonnaise, pickled red onion, £9
  • Baked camembert, rosemary, red onion jam, toasted sourdough £8 (v)
  • Szechuan squid, aioli £8
  • Seared scallops, in the half shell, lemon butter, chorizo £12½
  • Garlic and paprika prawns £9½ (3) £15 (6)
  • Caesar salad, little gem, anchovies, croutons, parmesan £7 / £13 add chicken £2 /£4

To Follow

  • Crab & chilli linguini, cherry tomatoes, white wine, garlic, cream £16¾
  • Westcountry mussels, cream, white wine, garlic £9½ /£18
  • Porthleven fish dish, straight off the boat, chorizo, sautéed greens, crushed new potatoes, sauce vierge £POA
  • Beer battered fish & chips, crushed peas, tartare sauce, lemon £13½
  • 8oz sirloin steak, confit mushroom, roasted tomato, hand cut chips £22½ (add peppercorn sauce £3)
  • Amélies beef burger, lettuce, tomato, dill pickle, brioche bun, fries £14
  • Toppings: Cornish cheddar, streaky bacon, onion rings £2 each Cornish blue £2½ Wood-fired fish, bubble & squeak, leek and bacon cream £POA Toasted spice tomato curry; Punjabi style curry with potato, chickpeas, spinach, pilau rice and flatbread (v) £14½

Wood Fired Pizzas

  • The Spicy, chorizo, jalapeños, red onion, shredded mozzarella £14
  • The Sweet, red onion jam, goats cheese, artichoke, shredded mozzarella, rocket £13½
  • Marinara, anchovies, atlantic prawns, crayfish tails, shredded mozzarella £17
  • Margherita, tomato base, shredded mozzarella £10
  • Toppings: fresh chilli, capers, pineapple, red onion, rocket, olives, cherry tomatoes, jalapeños £1 each anchovies, crayfish tails, chorizo, ham £2 each

On the side

  • £3¾ each House salad Fries Hand-cut chips Onion rings Seasonal vegetables Sautéed greens, chilli, onion
  • Fresh Cornish crab and lobster available to pre-order as long as the boats can get out in the Cornish sunshine!
Consuming raw seafood or shellfish may increase your risk of foodborne illness, especially if you have certain medical conditions. Allergy statement: Menu items may contain or come into contact with milk, eggs, wheat, peanuts, tree nuts, soy, fish, corn, sesame, mustard, celery, shellfish and sulphites. If you have any dietary requirements, please ask a member of staff.

Our Food

Perched on the harbour in Porthleven, our ethos naturally incorporates fish caught yards from our door, which is seasonal and sustainable.  Our menu is inspired by the sunshine of the Mediterranean, mixed with the beauty of the Cornish coast.

For the pescitarians, our fish is simple, packed full of flavour, and quite often cooked in our wood-fired oven, occasionally when the sunshine and smell of the water is too much to bear -  on our outside BBQ!  For the carnivores there are Sunday roasts for which we are famed, cooked over night in the wood-fired oven, or burgers that are anything but just a burger and packed full of flavour.  

There are no rules with our menu, have smaller dishes to share, have one of our seafood planks, with a few tapas dishes dotted around the table.  Take your time, there’s no rush … enjoy the view.


Amélies also offers small and larger scale weddings from 20-85 people. From the civil ceremony to your wedding breakfast we can organise, oversee, and help you plan your perfect and totally bespoke day.

For more information and a brochure please email [email protected]

Amélies Restaurant
Breageside, Porthleven, Cornwall TR13 9JS

Our Address:
Amélies, Breageside, Porthleven, Cornwall TR13 9JS.

Tel: 01326 653653

Our Location:
The Restaurant is situated 12 Miles from Penzance, 3 Miles from Helston and 16 Miles from Falmouth on the Harbourside in the picturesque Cornish village of Porthleven.